Decadent Baked Oatmeal

Per serving

241.8kcal
9.1гProteins
7.1гFats
37.2гCarbs

Low fat, not too sweet and the almonds give it a nice crunch. Try substituting dried blueberries, currants or raisins for the dried cranberries. You can also vary the nuts by substituting walnuts or pecans. This makes an excellent dessert when topped with vanilla pudding (or yoghurt) and sliced fresh fruit - I use strawberries. This baked oatmeal can be divided into squares for reheating later with a little more added milk.

Ingredients

6 serv.
  • oatmeal2 cups
  • 1% low-fat milk2 cups
  • slivered almonds1⁄2 cup
  • dried cranberries1⁄2 cup
  • apple1

    grated (I use Granny Smith)

  • maple syrup4 tablespoons
  • vanilla1⁄2 teaspoon
  • cinnamon1⁄4 teaspoon
  • nutmeg1⁄8 teaspoon

Step-by-step instructions

  1. 1

    Spray baking dish with non stick spray.

  2. 2

    Mix all ingredients together in baking dish.

  3. 3

    Cover and bake at 400 for 45 minutes.

Source: food.com
Original recipe

Want to try this recipe?

Log in to save this recipe to your menu

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App