Crawfish or Shrimp Fettuccini

Per serving

602.4kcal
32.6гProteins
37.5гFats
33.2гCarbs

A very rich seafood dish for crawfish or shrimp lovers. The recipe came from a 4-H Club member.

Ingredients

8 serv.
  • onions2

    chopped

  • stalks celery2

    chopped

  • bell pepper1

    chopped

  • margarine1 -2 cup
  • flour1⁄4 cup
  • parsley2 tablespoons

    chopped

  • garlic2

    chopped

  • half-and-half10 ounces
  • crawfish or shrimp2 lbs
  • Velveeta cheese or American cheese2⁄3 lb

    chopped

  • jalapeno peppers2 tablespoons

    chopped

  • fettuccine pasta2⁄3 lb

Step-by-step instructions

  1. 1

    Saute' the onions, celery, and bell peppers in the margarine until the onions are clear.

  2. 2

    Stir in flour.

  3. 3

    COVER.

  4. 4

    Cook on low heat for 15 minutes, stirring often.

  5. 5

    Add parsley and crawfish or shrimp and cook another 15 minutes.

  6. 6

    Add Half& Half, cheese, garlic and Jalapeno pappers.

  7. 7

    Add salt and pepper to taste.

  8. 8

    Cook 15 minutes.

  9. 9

    Meanwhile, cook fetuccini noodles according to package directions, but do not add salt to water.

  10. 10

    Combine cooked noodles with other ingredients and bake in 4 quart dish at 350 degrees for 15 minutes.

Source: food.com
Original recipe

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