Per serving
Make your own Cajun seasoning — using paprika, cayenne pepper, cumin, garlic and herbs — to season chicken before roasting, frying or grilling
Measure all ingredients in a small bowl and mix well. If desired, you can lightly blend them in a blender or crush with a mortar and pestle to obtain a finer powder. Sprinkle the chicken with the seasoning before roasting, frying or grilling.
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