Bread sauce

Per serving

149kcal
Proteins
10гFats
11гCarbs

Our traditional bread sauce recipe is the perfect creamy accompaniment to your roast dinner. This easy bread sauce is sure to be a Christmas favourite.

Ingredients

8 serv.
  • milk600ml ml
  • butter50g g
  • onion1

    chopped

  • cloves6
  • peppercorns6
  • garlic cloves2
  • bay leaf1
  • thyme3

    sprigs

  • white breadcrumbs100g g
  • single cream4 tbsp

    or mascarpone

  • nutmegpinch

    freshly grated

Step-by-step instructions

  1. 1

    Simmer the milk, butter, onion, cloves, peppercorns, garlic and herbs in a pan for 20 mins. Strain and return the liquid to the pan. Add the breadcrumbs and simmer for 3-4 mins. Stir in the cream or mascarpone. Add nutmeg, season and serve. Can be made up to 3 days in advance and heated up on the hob or microwave on Medium for 3 mins.

Source: bbcgoodfood.com
Original recipe

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