Banana Stuffed Acorn Squash

Per serving

139.7kcal
2.4гProteins
0.4гFats
36гCarbs

Make and share this Banana Stuffed Acorn Squash recipe from Food.com.

Ingredients

2 serv.
  • ripe acorn squash1
  • ripe banana1
  • cinnamon
  • sugar
  • brown sugar
  • nutmeg
  • drops vanilla extract2

    2

  • butter substitute, if desired

Step-by-step instructions

  1. 1

    Preheat oven to 350F degrees.

  2. 2

    Cut the acorn squash in half.

  3. 3

    perpendicular to the lines.

  4. 4

    Scoop out the sides and hack off the stem so that each half stands like a bowl.

  5. 5

    Combine spices with mashed banana and add vanilla.

  6. 6

    Add butter substitute if desired.

  7. 7

    Fill each bowl with mixture and smear on sides.

  8. 8

    Sprinkle more spices over the top.

  9. 9

    Place in baking dish with a little water in the bottom.

  10. 10

    Bake 45 minutes or until tender.

Source: food.com
Original recipe

Want to try this recipe?

Log in to save this recipe to your menu

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App