Red Apple and Feta Salad

• small red apples↗3

  (e.g., Braeburn or Gala), cored, quartered and each quarter sliced into 4 pieces

• mixed greens100g g
• feta↗200g g

  torn into small pieces

• lemon↗1

  zest and juice

• olive oil↗2 ст. л. tbsp
• clear honey↗2 щедрі ст. л. generous tbsp
• pepper berries↗кілька щіпок a few pinches

  (optional)

Step-by-step instructions

1. 1

   Toss the sliced apples with the greens, arrange them on a plate, scatter the feta crumbles, and sprinkle with lemon zest.

2. 2

   Combine lemon juice, olive oil, honey, a generous amount of freshly ground black pepper, and a pinch of salt. Drizzle the dressing over the salad and, if desired, sprinkle with pepper berries.