Christmas Sweet Mince Filling in 10 Minutes

• Bramley apples2 шт., очищені та натерті

  2 pcs, peeled and grated

• light muscovado sugar↗200 г g
• orange↗цедра та сік 1 шт.

  zest and juice of 1 pcs

• lemon↗цедра та сік 1 шт.

  zest and juice of 1 pcs

• ground cinnamon↗1 ч. л. tsp
• ground nutmeg↗¼ ч. л. tsp
• ground clove pepper↗¼ ч. л. tsp
• dried fruit mix500 г g
• brandy↗50 мл ml
• grated unsalted butter100 г g

  or finely ground nut oil

• ground almond↗½ ст. л. tbsp

Step-by-step instructions

1. 1

   In a large bowl, combine the grated apples, muscovado sugar, orange zest and juice, and lemon zest and juice.

2. 2

   Add ground cinnamon, ground nutmeg, and ground clove pepper, and mix thoroughly.

3. 3

   Stir in the dried fruit mixture and brandy until all ingredients are well combined.

4. 4

   Add the grated unsalted butter (or finely ground nut oil) and ground almond, and mix again until a homogeneous mass forms.

5. 5

   Transfer the ready filling into sterilized jars or containers and close with lids.

6. 6

   Store in the refrigerator for up to three months, or in the freezer for up to six months.