Vermouth
Default unit: ml · Common product
Description
Vermouth is an aromatized fortified wine infused with herbs, spices and a touch of sugar, enjoyed as an aperitif or as a key ingredient in classic cocktails.
Nutrition
(per 100g)
Calories140
Protein0.1г
Fat0г
Carbs13г
Vitamins & minerals
Vitamin B1 (Thiamine), Vitamin B2 (Riboflavin), Vitamin B6 (Pyridoxine)
How to choose
Pick vermouth with a bright herbal aroma, clear appearance, and note whether it is dry or sweet; check the bottling date.
How to store
After opening, keep the bottle sealed and refrigerated, and consume within 1–2 weeks.
Recipes with Vermouth
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