Saffron
Default unit: g · Common product
Description
Saffron is a premium spice derived from the dried stigmas of the Crocus sativus flower, prized for its intense aroma and golden‑red color.
Nutrition
(per 100g)
Calories310
Protein11.4г
Fat5г
Carbs65.4г
Vitamins & minerals
Vitamin C, Vitamin B2, Vitamin B3, Vitamin B6, Potassium, Manganese
How to choose
Select saffron threads that are deep red with orange tips, dry, and free of yellow or white fragments.
How to store
Keep in a sealed dark container in a cool, dry place away from moisture and light.
Recipes with Saffron
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