Chili Paste
Default unit: pcs · Common product
Description
Chili paste is a concentrated blend of ground chilies, spices, and often vinegar, delivering heat and aromatic depth to dishes. It is used in Asian, Latin American, and Indian cuisines.
Nutrition
(per 100g)
Calories200
Protein2г
Fat1г
Carbs45г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin B6, sodium (from added vinegar and salt)
How to choose
Look for a paste with a smooth, uniform color and fresh chili aroma; avoid products with excessive preservatives.
How to store
Refrigerate after opening in a tightly sealed container; for long storage you can freeze.
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