Lamb shoulder & smoky aubergine flatbread
This is loosely based on the Turkish dish of lahmacun, but with a thicker bread base similar to pizza. Great for using leftover lamb, the charred aubergine gives a smoky depth
Roasted chicken with creamy walnut sauce
This Turkish-inspired sauce makes a wonderful alternative to a classic bread sauce
Lamb pizza pies
These Turkish-style pasties offer a fool-proof supper solution
Turkish pizza with spiced pomegranate beef & feta
Homemade pizza always wins over takeaway- try this new topping idea of spiced mince, pickled cherry peppers, feta cheese and pine nuts




