German spaetzle
If you don’t have a spätzle maker you can use a fine colander or a potato ricer to make this classic German side dish
German-style cheese & bacon pancakes
Be inspired by the flavours of Flammkuchen and top pancakes with smoked bacon, shallots and melted cheese to serve for Shrove Tuesday or as your next family supper.
Stollen wreath cake
The sweet German fruit and marzipan loaf recipe is adapted into a gorgeous wreath cake with decorative fondant holly icing and almond marzipan
Sausages with braised cabbage & caraway
Caraway seeds add a sweetly aromatic note to the onion cream sauce in this German-inspired sausage and mash dinner




