Wild Maine Blueberry Crisp

• Filling
• wild maine blueberries↗5 cups
• sugar↗1⁄4 cup
• grated lemon rind1⁄2 teaspoon
• diced peeled apple1 cup
• Crisp
• light brown sugar↗1⁄2 cup
• cinnamon↗2 teaspoons
• nutmeg↗1 teaspoon
• white flour↗1⁄2 cup
• chopped pecans (optional)1⁄2 cup
• rolled oats↗1⁄2 cup
• butter↗3 tablespoons

Step-by-step instructions

1. 1

   Preheat oven to 325 degrees.

2. 2

   Filling: In a small bowl, combine the Wild Blueberries, sugar, lemon rind, and apples.

3. 3

   Mix well and place in a well buttered 8 x 8 x 2 inch pan.

4. 4

   Crisp: In a medium bowl, combine brown sugar, cinnamon, nutmeg, flour, pecans, oats, salt, and rub in the butter with your fingers until it resembles coarse crumbs.

5. 5

   Spread evenly over the Wild Blueberry filling.

6. 6

   Bake 45 minutes or until the crust is brown.