Tomato, Mint and Red Onion Salad

Per serving

129.4kcal
Proteins
10.6гFats
12.1гCarbs

Posted by request.

Ingredients

4 serv.
  • cherry tomatoes30

    30

  • small red onion, finely chopped1⁄2

    1⁄2

  • mint, fresh & finely chopped1⁄4 cup

    1⁄4

  • extra virgin olive oil3 tablespoons

    3

  • lemon, juice1

    1

  • lemon, zest of1

    1

  • salt
  • pepper

Step-by-step instructions

  1. 1

    Slice tomatoes in half and place in bowl.

  2. 2

    Add onion and mint to tomatoes and mix.

  3. 3

    Drizzle with olive oil and lemon juice.

  4. 4

    Sprinkle the lemon zest on top.

  5. 5

    Salt and pepper to taste.

  6. 6

    Let salad marinate for 20 minutes before serving.

Source: food.com
Original recipe

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