Sweet Chipotle Dressing
A sweet-hot vinaigrette great on cabbage for slaw or dressing heavy greens like romaine or spinach. Toss some with mango or pineapple and red onion to make a great salsa
Ingredients
- tablespoon diced white onion1
- tablespoon chopped garlic1
- tablespoons Dijon mustard↗2
- teaspoon ground cumin↗1⁄4
- cup diced tomato1⁄2
- tablespoons chopped cilantro2
- cup rice wine vinegar↗2⁄3
- teaspoon black pepper↗1⁄4
- teaspoon salt↗1
- tablespoons honey↗2
- tablespoons chipotle chiles in adobo↗2
- cup canola oil↗1⁄2
Step-by-step instructions
- 1
Place all ingredients, except the oil, in a blender or food processor and blend until very smooth.
- 2
Slowly add oil in a thin stream while blender/processor is running and blend until all of the oil is incorporated and emulsified.
Source: food.com
Original recipe ↗
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