Swedish Ginger Cookies
These are delicious and soft cookies. I especially like to make them around the holidays, but they are great anytime. I got this recipe from my mother-in-law.
Ingredients
36 serv.Step-by-step instructions
- 1
Cream shortening and sugar until light and fluffy.
- 2
Add molasses.
- 3
Add the egg.
- 4
Mix together the flour, soda, salt, cinnamon, ginger, cloves and allspice.
- 5
Add flour mixture to creamed mixture.
- 6
Mix well.
- 7
Roll into small balls and roll in sugar.
- 8
Place on ungreased cookie sheet and bake at 350 degrees for about 10 minutes.
Source: food.com
Original recipe ↗
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