Per serving
This is so scrumptuous, I can only make it once a year!
Combine first 8 ingredients and shape into meatballs. Place on baking tray and cook in 375 degree oven 30 minutes or until brown.
Remove balls, pour off drippings and stir in 1 can condensed cream of mushroom soup, one package cream cheese and water. Mix until well blended and hot.
Serve meatballs and sauce over hot noodles.
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