Beef ribs with a homemade BBQ sauce in a slow cooker. Best cooked on low for 6 hours. Mine were fall off the bone at 6 hours. Good to serve over rice or alone. I also buy the "meatier" ribs.

Ingredients

2 serv.

water↗1 cup
ketchup↗1 cup
tomato paste↗1
(6 ounce) can
brown sugar↗3⁄4 cup
vinegar↗1⁄2 cup
prepared mustard2 tablespoons
salt↗2 tablespoons
beef short ribs↗3 lbs

Step-by-step instructions

1
Mix water, ketchup, tomato paste, brown sugar, vinegar, mustard, and salt in a slow cooker, stirring to dissolve brown sugar and salt.
2
Place short ribs into the sauce and stir to coat. Set cooker on Low, cover, and cook for 6hours.

Source: food.com

Original recipe ↗

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