I got this recipe from CeCe, a sweet lady at a campground in Lebanan MO. I was living in a 5th wheel camper with my DH for his job. We became friends and spent plenty of time together while my DH was off working. Being a newlywed I was always looking for good cheap meals to fix for us. We like to eat this with mashed potatoes or egg noodles.

Ingredients

4 serv.

round steaks↗2 lbs
flour↗1⁄2 cup
to roll meat in
onion↗1
medium, chopped
tomatoes↗1 can
(14 1/2 ounce), pureed
oregano↗1⁄2 teaspoon
basil↗1⁄4 teaspoon
Worcestershire sauce↗1 teaspoon
beer↗3⁄4 cup
vegetable oil↗1 tablespoon
salt and pepper

Step-by-step instructions

1
flour steak then brown in oil in skillet.
2
then place meat in a 2 quart casserole dish.
3
in the skillet brown onion.
4
stir in tomatoes, oregano, basil worcestershire sauce, beer salt and pepper.
5
Bring to a boil for 1 minute.
6
pour sauce over meat in casserole dish.
7
bake covered in a 350 oven for 1 1/2 hours.

Source: food.com

Original recipe ↗

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