Roasted Red Pepper Alfredo

Per serving

305.6kcal
13.2гProteins
8.8гFats
43.1гCarbs

This is a recipe that was emailed to me by Vita-Mix. I made some changes to suit our taste and the results were fantastic. This is prepared in the Vita-Mix in about 5 minutes. Serve over fresh cooked fettuccine with a crisp side salad.

Ingredients

8 serv.
  • fettuccine16 ounces
  • Sauce
  • silken tofu8 ounces
  • part-skim ricotta cheese3⁄4 cup
  • plain yogurt2 tablespoons
  • garlic clove1 -2

    1 -2

  • parmesan cheese4 tablespoons
  • butter2 tablespoons
  • white pepper1⁄4 teaspoon
  • italian seasoning1 1⁄2 teaspoons
  • whole roasted red peppers, canned4
  • salt and pepper

Step-by-step instructions

  1. 1

    Cook the fettuccine in salted water as per package directions.

  2. 2

    Place sauce ingredients in the Vita-Mix container in order specified except for Italian seasoning.

  3. 3

    Add 1/2 teaspoon Italian seasoning blend and secure 2-part lid.

  4. 4

    Select VARIABLE speed #1 and gradually increase spped to #10; then to HIGH.

  5. 5

    Allow the machine to run for 3 to 4 minutes or until heavy steam pours through the lid opening.

  6. 6

    Adjust salt and pepper to suit personal taste.

  7. 7

    Serve over freshly cooked fettucine, sprinkle with additional parmesan cheese if desired.

  8. 8

    Sprinkle with remaining Italian seasoning blend.

Source: food.com
Original recipe

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