Orange Banana Cake

• walnuts (optional)↗60 g
• butter↗125 g
• orange, zested and juiced↗1
• sugar↗150 g
• eggs↗2
• bananas, very ripe about 3 medium bananas↗350 g
• self raising flour↗240 g
• all-purpose flour↗40 g
• teaspoon salt (optional)↗1⁄2 teaspoon
• teaspoon baking soda↗1⁄2 teaspoon

Step-by-step instructions

1. 1

   Preheat oven to 180ºC. Grease and line a 9" cake pan.

2. 2

   Place walnuts in TM bowl. Hit turbo a couple of times until nuts are chopped, but not powdered. Tip out and set aside.

3. 3

   Blitz butter, orange zest and sugar 5 seconds/speed 6. Scrape down.

4. 4

   Add the juice from the orange, the eggs and bananas. Mix 15 seconds/speed 4.5. Check that mixture is combined. Scrape down, mix again a few seconds if necessary.

5. 5

   Add the flours, salt and soda to the TM bowl. Mix 15 seconds/speed 4.5. Scrape down. Add reserved walnuts. Mix through with spatula.

6. 6

   Bake 40-45 minutes, or until a cake tester comes out clean.