One Pot Turkey Chilli

• large onion, chopped↗1
• large pepper, chopped↗1
• garlic clove, minced↗1
• lean turkey mincemeat↗1 1⁄2 lbs
• diced tomatoes1
• no-salt-added tomato sauce↗1
• kidney beans, rinsed and drained↗1
• pinto beans, rinsed and drained↗1
• chili powder↗1 -2 tablespoon
• ground cumin↗1 teaspoon
• chili flakes↗1⁄4 teaspoon

Step-by-step instructions

1. 1

   Saute the onion, pepper and garlic in a little olive oil over medium heat. Add the turkey and break up with a wooden spoon,cook until turkey turns white.

2. 2

   Stir in the tomatoes, tomato sauce and the remainder of the ingredients. Bring to a boil then cover and cook on a low heat for 1-1 1/2 hours.

3. 3

   Serve with rice and top with sour cream and cheese if desired.