Old-Fashioned Oatmeal Raisin Cookies

Per serving

162.2kcal
2.1гProteins
5.9гFats
26.1гCarbs

From the big blue Land o' Lakes butter cookbook.

Ingredients

36 serv.
  • quick-cooking rolled oats3 cups
  • brown sugar, firmly packed2 cups
  • butter or 1 cup margarine, softened1 cup
  • eggs2
  • baking soda1 teaspoon
  • cinnamon1 teaspoon
  • salt1⁄2 teaspoon
  • vanilla2 teaspoons
  • all-purpose flour1 3⁄4 cups
  • raisins1 1⁄2 cups

Step-by-step instructions

  1. 1

    Preheat oven to 375.

  2. 2

    In large mixer bowl combine all ingredients except flour and raisins. Beat at low speed, scraping bowl often, until well mixed (1 to 2 min).

  3. 3

    Add flour, continue beating until well mixed (1 to 2 min).

  4. 4

    By hand, stir in raisins.

  5. 5

    Drop dough by rounded teaspoonfuls 2" apart onto greased cookie sheets.

  6. 6

    Bake for 8-10 minute or until edges are lightly browned.

Source: food.com
Original recipe

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