Moist Molasses Bran Muffins

• wheat bran↗1 cup
• whole wheat flour↗1 1⁄2 cups
• raisins↗1⁄2 cup
• baking powder↗1 teaspoon
• baking soda↗1 teaspoon
• milk↗1 cup
• molasses or 1/2 cup honey↗1⁄2 cup
• applesauce↗3⁄4 cup
• chopped nuts1⁄4 cup
• oil2 tablespoons
• eggs, beaten↗2

Step-by-step instructions

1. 1

   preheat oven to 400 degrees F.

2. 2

   grease 12 muffin pan.

3. 3

   combine wheat bran, flour, baking soda and baking powder.

4. 4

   stir in nuts and raisins.

5. 5

   in separate bowl blend applesauce, milk, molasses, oils and egg.

6. 6

   add dry ingredients to wet and stir just until moistenede.

7. 7

   spoon into muffin pan.

8. 8

   bake for 15-20 minutes.