This is a recipe that came from a children's cook book called "Mermaid Cookbook" by Barbara Beery. I it on pages 30 and 31. Under the same title I listed it as.

Ingredients

4 serv.

(3 ounce) package oriental-flavor instant ramen noodles↗1
cup chopped celery1⁄2 cup
cup grated carrot1⁄2 cup
green onion, chopped↗1
1/2 cup yellow bell peppers or 1/2 cup orange bell pepper↗1⁄2 cup
cup snow peas↗1⁄2 cup
cup cooked shredded chicken breast1 cup
seasoning, packet (from ramen noodles)1
tablespoon fresh squeezed orange juice↗1 tablespoon
teaspoons soy sauce↗2 teaspoons
teaspoon honey↗1 teaspoon
tablespoon mayonnaise↗1 tablespoon

Step-by-step instructions

1
Cook and drain ramen noodles according to package direction; then cool. Reserve seasoning packet for dressing.
2
For dressing, whisk togethre ramen seasoning, orange juice, soy sauce, and honey in a small bowl. Add mayonnaise and whisk again until creamy and smooth. (May add another tablespoon of mayonnaise for creamier consistency.).
3
In a large bowl, toss togethre vegetables, chicken and dressing.
4
Add noodles and gently mix. Cover and chill at least one hour before serving.

Source: food.com

Original recipe ↗

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