Luchow’s German Pancakes

• eggs↗6
• flour, sifted↗1 1⁄2 cups
• salt↗1⁄4 teaspoon
• sugar↗1 tablespoon
• milk↗2 cups
• butter↗1⁄2 lb
• cinnamon↗
• sugar, in shaker↗

Step-by-step instructions

1. 1

   Beat eggs lightly.

2. 2

   Beat in flour, salt and sugar.

3. 3

   Add milk, beat 5 minutes.

4. 4

   Melt enough butter in frying pan to coat bottom.

5. 5

   When hot, pour in 4-5 tbs batter, turning pan to make batter spread to form large, thin, flat pancake.

6. 6

   Cook till batter bubbles, turn, cook other side.