American lamb is the next best thing to Greek or Middle Eastern lamb. Don't even bother buying Australian or New Zealand lamb, those are the lowest acceptable qualification for human consumption.

Ingredients

6 serv.

lamb chops↗2 lbs
nature's seasoning1⁄2 tablespoon
dried mint↗1⁄4 teaspoon
oregano↗1⁄4 teaspoon
garlic cloves↗2
crushed
extra virgin olive oil↗1 tablespoon
lemon juice↗2 tablespoons
red wine↗2 tablespoons

Step-by-step instructions

1
Combine all ingredients.
2
Marinate for at least 1 hour.
3
Grill to perfection!

Source: food.com

Original recipe ↗

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