Grandma Hill's Prize Winning Meatloaf

Per serving

256.4kcal
19.4гProteins
14.4гFats
11.6гCarbs

I am not sure if this ever won a prize with anyone but us.

Ingredients

8 serv.
  • ground beef1 1⁄2 lbs
  • tomato juice1 cup
  • oats3⁄4 cup

    uncooked

  • egg1

    beaten

  • onion1⁄4 cup

    chopped

  • salt1 1⁄2 teaspoons
  • pepper1⁄4 teaspoon

Step-by-step instructions

  1. 1

    Combine all ingredients; mix well.

  2. 2

    Press firmly into ungreased 8x4x2 inch loaf pan.

  3. 3

    Bake for 1 hour in 350* oven.

  4. 4

    Let stand 5 minutes before slicing.

  5. 5

    For Hamburgers: Omit egg; reduce tomato juice to ½ cup. Shape into 8 patties.

  6. 6

    For Meatballs: Omit tomato juice and egg; add 2/3 cup milk. Shape into 16 meatballs. Brown in large skillet in small amount of oil. Drain. Combine 1 – 12oz can tomato paste, 1 cup water, 1 ½ tsp oregano leaves and 1 tsp salt. Add to meatballs; simmer 30 minutes. 8 servings.

Source: food.com
Original recipe

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