Elderflower, lemon & vanilla cordial

Per serving

67kcal
17гCarbs

A refreshing floral concentrate to dilute with water as a drink or use in creamy light desserts like fools and syllabubs

Ingredients

1 serv.
  • caster sugar1kg kg
  • unwaxed organic lemons2

    halved, plus a strip of peel

  • vanilla pod1

    seeds reserved

  • citric acid1 tbsp tbsp

    powder or vitamin C powder

  • about 40 fresh elderflowers

    shaken free of bugs, lightly rinsed

Step-by-step instructions

  1. 1

    Fill a large pan with 2 litres water. Add the sugar, lemons, vanilla pod and powder, and bring slowly to the boil. Boil rapidly until the mixture has reduced by half, then remove from the heat.

  2. 2

    Add the elderflowers to the pan and stir gently. Leave to cool completely, then pass through a sieve lined with muslin into another clean pan. Whisk in the vanilla seeds and store the cordial in sterilised bottles with a strip of peel and the vanilla pod added (see tips below). To make a refreshing drink, use 1 part cordial to 5 parts iced water.

Source: bbcgoodfood.com
Original recipe

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