Egg Yolk Doughnuts

Per serving

266.4kcal
5.7гProteins
4.5гFats
50.3гCarbs

Libbie made these when she made angel food cakes very old recipe

Ingredients

10 serv.
  • butter, melted2 tablespoons
  • egg yolks4
  • baking soda1 teaspoon
  • cream of tartar1 teaspoon
  • sugar1 cup
  • buttermilk1 cup
  • flour3 cups
  • vanilla1 teaspoon
  • nutmeg1⁄2 teaspoon

    optional wasnt in Libbie's recipe

Step-by-step instructions

  1. 1

    mix all together put in frig 1/2 hour at least to be able to work dough

  2. 2

    cut with doughnut cutter

  3. 3

    fry until brown.

Source: food.com
Original recipe

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