Crockpot Pork Chops and Potatoes in Sauce

• cup ketchup↗1 cup
• cup water↗1 cup
• stalk celery↗1
• teaspoon salt↗1⁄8 teaspoon
• tablespoons lemon juice↗2 tablespoons
• teaspoon pepper↗1 teaspoon
• large onion, diced↗1
• tablespoons Worcestershire sauce↗2 tablespoons
• tablespoons vinegar↗2 tablespoons
• cup brown sugar↗1⁄4 cup
• teaspoons dry mustard2 teaspoons
• teaspoon garlic↗1 teaspoon
• pork chops↗4
• raw potatoes, cut into chunks↗4

Step-by-step instructions

1. 1

   Mix first twelve ingredients in medium sized bowl.

2. 2

   Spray large crockpot with PAM.

3. 3

   Put potatoes on bottom.

4. 4

   Put pork chops on top.

5. 5

   Pour sauce mixture over all.

6. 6

   Cook on low 6 to 8 hours.

7. 7

   Enjoy!