Cinnamon Sugar Puffs

• butter↗1⁄4 cup

  softened

• sugar↗1⁄2 cup
• egg↗1
• lemon peel↗1 tablespoon

  grated

• flour↗2 cups

  sifted

• baking powder↗4 tablespoons
• salt↗1⁄2 teaspoon
• ground nutmeg↗1⁄4 teaspoon
• milk↗1 cup
• butter or margarine↗1⁄4

  melted

• sugar↗1⁄2 cup
• cinnamon↗2 teaspoons

Step-by-step instructions

1. 1

   Cream 1/4 cup butter and 1/2 cup sugar till light and fluffy; beat in egg and lemon peel.

2. 2

   Sift together dry ingredients; add to creamed mixture alternately with milk.

3. 3

   Fill 2-inch muffin pan 2/3 full.

4. 4

   Bake at 375 F for 15 minutes.

5. 5

   While hot, dip muffins in melted butter then roll in sugar and cinnamon mixture.