Chicken in Coca-Cola

Per serving

722.4kcal
36.4гProteins
25.3гFats
89.6гCarbs

This is a very popular meal where I come from (PERU) and it's quite a success with all ages. Easy to make and sweet to the palate.

Ingredients

2 serv.
  • chicken breasts2
  • instant minced garlic1 teaspoon

    (to taste)

  • white onion1
  • potatoes2
  • carrots3
  • margarine or 2 tablespoons butter2 tablespoons
  • bay leaf1
  • Coca-Cola1 can

    (750 ml)

  • oxtail soup mix1

    (76 g)

Step-by-step instructions

  1. 1

    Melt the butter/margarine in the pot at medium heat.

  2. 2

    Add the garlic.

  3. 3

    Once the garlic is browning, add your chicken pieces.

  4. 4

    When chicken is lightly browned on both sides, add the onions diced.

  5. 5

    Once onions are almost fully cooked, add the oxtail soup.

  6. 6

    Stir lightly to spread the oxtail over the chicken pieces, then add half the can of coke and continue stirring at medium heat.

  7. 7

    Boil your potatoes and carrots (seperately) in the meantime. I prefer to do them in the microwave which is fairly quick.

  8. 8

    When the sauce has begun to thicken, add the potatoes and carrots cut into bite sizes.

  9. 9

    Simmer at low-medium heat.

  10. 10

    Add the bay leaf.

  11. 11

    Taste it, if it's too sour still, add a bit more coke.

  12. 12

    Serve warm over a bed of rice or pasta.

Source: food.com
Original recipe

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