Bow Tie Pasta With Broccoli and Tomatoes

• tablespoons olive oil↗3 tablespoons
• tablespoons butter↗3 tablespoons
• minced garlic cloves4
• ounces bow tie pasta↗8 ounces
• cups fresh broccoli florets↗3 -4 cups
• cups cherry tomatoes (1 Pint)↗2 cups
• fresh parmesan cheese↗
• salt↗
• pepper↗

Step-by-step instructions

1. 1

   Prepare pasta according to package directions and drain completely.

2. 2

   Steam broccoli until fork tender, drain completely.

3. 3

   Cut tomatoes in half.

4. 4

   In skillet over medium heat melt butter in olive oil.

5. 5

   Add garlic and cook for 2-3 minutes.

6. 6

   Put the prepared pasta in skillet and toss to coat.

7. 7

   Add the tomatoes and toss for 2-3 minutes.

8. 8

   Add the broccoli and toss 1-2 minutes.

9. 9

   Salt and Pepper to taste.

10. 10

    Sprinkle with Grated Parmensa Cheese.