This really started out as a banana loaf recipe. I made a couple of changes to it & here are the muffins. If you only have 5 bananas that is fine. Add chocolate chips or chopped nuts if desired. Sprinkle tops with coarse sugar before baking for some extra crunch.

Ingredients

36 serv.

bananas, mashed↗6
butter, melted↗1⁄2 cup
olive oil↗1⁄4 cup
sugar↗1 cup
eggs↗4
flour↗3 1⁄2 cups
baking soda↗1 teaspoon
salt↗1⁄4 teaspoon
baking powder↗4 teaspoons
vanilla↗1 teaspoon
toasted wheat germ↗1⁄4 cup
optional

Step-by-step instructions

1
Mash bananas, stir in baking soda & vanilla.
2
Mix melted butter, oil & sugar together.
3
Add eggs & mix well.
4
Stir in bananas.
5
Add flour & baking powder.
6
Mix till combined.
7
Scoop into lined muffin pans.
8
Bake at 350° for 20 minutes.

Source: food.com

Original recipe ↗

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