Bifteki (Greek Hamburgers)

• turkey, ground↗3 lbs
• medium onions, finely chopped↗2
• garlic cloves, minced↗4
• parsley↗
• eggs↗2
• salt and pepper
• oregano↗1 pinch
• ouzo liqueur↗4 tablespoons

  or to taste

• slices tomatoes↗4
• breadcrumbs↗3 tablespoons
• feta cheese↗1⁄2 lb

Step-by-step instructions

1. 1

   Mix first 8 ingredients together in a medium bowl.

2. 2

   Divide in half and form 2 patties.

3. 3

   Place the chees e and tomato slice between two patties and form into one large patty.

4. 4

   Grill, or broil until done. Place on a toasted bun, sourdough bread or dark bread and serve. - - - - - - - - - - - - - - - - - -.