Beer & Root Beer Bbq Sauce

Per serving

561.5kcal
5.9гProteins
38.6гFats
43.5гCarbs

This versatile BBQ sauce can be used as a marinade or as a glaze. Good tossed with pasta or used as a pizza sauce.

Ingredients

  • onion, chopped1
  • ancho chilies2
  • roma tomatoes, cut into quarters5
  • cloves garlic5
  • cup mustard1⁄2
  • (4 ounce) can tomato puree1
  • ounces root beer16
  • ounces ale16
  • cup cilantro, chopped1⁄2
  • cup olive oil1⁄2

Step-by-step instructions

  1. 1

    Preheat a medium sauce pan and olive oil, Add onion, chilies, tomatoes& garlic, char in oil for 3 minutes.

  2. 2

    Add remaining ingredients and bring to a boil; Reduce heat to low and simmer for 45 minutes until slightly thick.

  3. 3

    Puree the BBQ sauce in a blender or food processer until smooth, Enjoy.

Source: food.com
Original recipe

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