Beef Stew

• beef chuck, cubed↗2 lbs

  cubed

• Worcestershire sauce↗1 teaspoon
• flour↗1⁄4 - 1⁄2 cup
• salt↗1 1⁄2 teaspoons
• pepper↗1⁄2 teaspoon
• paprika↗1 teaspoon
• beef broth↗1 1⁄2 cups
• garlic clove, minced↗1⁄2

  minced

• bay leaf↗1
• carrots, sliced↗4

  sliced

• onions, chopped↗2

  chopped

• celery rib, sliced↗1

  sliced

• potatoes, diced↗3

  diced

Step-by-step instructions

1. 1

   Place meat in slow cooker.

2. 2

   Combine flour, salt, pepper and paprika. Stir into meat until coated thoroughly.

3. 3

   Add remaining ingredients. Mix well.

4. 4

   Cover. Cook on low 10-12 hours, or high 4-6 hours. Stir before serving.