AMAZING Sweet Italian Sausage Pasta Soup

Per serving

286kcal
17.7гProteins
8.1гFats
36.5гCarbs

THIS is SO easy, and is 'hands-down', our FAVORITE soup recipe in this house!! You won't be disappointed!

Ingredients

8 serv.
  • lbs sweet Italian turkey sausage (or other)1 1⁄2
  • medium green pepper, chopped1
  • small onion, chopped1
  • tablespoons minced garlic2
  • cups water8
  • ounces diced tomatoes, undrained28
  • tablespoon sugar1
  • tablespoon Worcestershire sauce1
  • teaspoons chicken bouillon granules2
  • teaspoon salt1
  • teaspoon dried basil1
  • teaspoon dried thyme1
  • teaspoon dried oregano1
  • cups farfalle pasta (bow tie, approx. 1/2 box)2 1⁄2
  • parmesan cheese or romano cheese (or all) (optional)

Step-by-step instructions

  1. 1

    Remove sausage casings& cut into 1/2" pieces.

  2. 2

    In large kettle, cook sausage over medium heat for 5-7 minutes or until no longer pink.

  3. 3

    Remove with a slotted spoon; drain, reserving 2 T.

  4. 4

    drippings in the pan.

  5. 5

    Saute pepper, onion and garlic 4-5 minutes or until tender.

  6. 6

    Add the water, tomatoes, sugar, Worcestershire, bouillon, salt, basil, thyme, oregano& sausage.

  7. 7

    Bring to a boil; add pasta.

  8. 8

    Reduce heat& simmer uncovered 18-22 minutes or until pasta is tender.

  9. 9

    Serve w/ grated cheese on top, if desired.

Source: food.com
Original recipe

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