Air Fryer Cheese and Chorizo Quesadillas

Per serving

663kcal
32гProteins
39гFats
45гCarbs

Combine aromatic cheddar, juicy tomatoes, spicy chili, fresh green onion and chorizo — and get light, crispy quesadillas that the whole family will love.

Ingredients

4 serv.
  • cheddar250г g

    grated

  • tomatoes2 середніх

    finely chopped

  • chorizo150г g

    finely chopped

  • parsley½ маленького пучка

    finely chopped

  • red chili pepper1

    finely chopped (optional seedless for milder heat)

  • green onions6–8

    finely chopped

  • lime1

    juiced

  • flour tortillas8 великих

    (see tip below)

  • lime wedges

    for serving

Step-by-step instructions

  1. 1

    Preheat the air fryer to 180 °C. In a large bowl combine all ingredients except the tortillas and lime, and mix well.

  2. 2

    Spread the filling evenly over one half of each tortilla, leaving a free edge. Cover with the other half and press firmly.

  3. 3

    Arrange as many quesadillas as possible in a single layer in the air fryer basket – slight overlapping is okay. Place a heat‑proof spoon or other utensil on top of each tortilla so they don’t fall apart during cooking. Cook for about 10 minutes, flipping after 5 minutes, until the edges are golden‑crisp. Serve with lime wedges.

Source: bbcgoodfood.com
Original recipe

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