Toast

Default unit: pcs · Common product

Description

Toast is a slice of bread that has been browned by dry heat, giving it a crisp crust and soft interior, often served with spreads or toppings.

Nutrition

(per 100g)

Calories265
Protein9г
Fat3г
Carbs49г

Vitamins & minerals

Thiamine (B1), Riboflavin (B2), Niacin, Folate, Iron, Calcium

How to choose

Select toast that is evenly golden‑brown, with a uniform crust and no signs of mold or staleness.

How to store

Store toast in an airtight bag at room temperature in a cool, dry place, or freeze for longer storage.

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