Hard Cider
Default unit: pcs · Common product
Description
Cider is a fermented beverage made from apple juice, typically containing 4‑6 % alcohol. It is served chilled as a refreshing drink or used in marinades and sauces.
Nutrition
(per 100g)
Calories46
Protein0.1г
Fat0г
Carbs11.5г
Vitamins & minerals
Vitamin C, potassium
How to choose
Choose cider with clear liquid, no sediment, note the alcohol percentage and expiry date, and expect a fresh apple aroma.
How to store
Store unopened bottles in a cool, dark place; once opened, refrigerate and drink within 3–5 days.
Recipes with Hard Cider
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