Dried Dill
Default unit: g · Common product
Description
Dried dill is an aromatic herb with a subtle anise‑like flavor, commonly used in spice blends, dressings, and sauces.
Nutrition
(per 100g)
Calories43
Protein3.5г
Fat1.2г
Carbs7г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin K, Calcium, Iron, Magnesium
How to choose
Choose bright‑green, dry, fragrant dill with no signs of moisture or insect damage.
How to store
Store in an airtight container in a cool, dark place; it will retain its flavor for 1–2 years.
Recipes with Dried Dill
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