Dried Cherry

Default unit: g · Common product

Description

Dried cherries are whole cherries that have been dehydrated, preserving their characteristic sweet‑tart flavor and intense aroma. They are commonly used in baking, salads, granola, and as a snack.

Nutrition

(per 100g)

Calories260
Protein3г
Fat0.5г
Carbs65г

Vitamins & minerals

Vitamin A, Vitamin C, Calcium, Iron, Potassium

How to choose

Choose dried cherries that are deep red, plump, and free of added sugar crystals or mold.

How to store

Keep dried cherries in an airtight container in a cool, dry place; for longer storage, refrigerate.

Explore more in the encyclopedia

Discover more foods and their nutritional benefits

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App