Cranberry

Default unit: g · Common product

Description

Cranberries are small, bright‑red berries of the Vaccinium vitis‑idaea shrub, known for their tart‑sweet flavor and high antioxidant content.

Nutrition

(per 100g)

Calories46
Protein0.4г
Fat0.1г
Carbs10.2г

Vitamins & minerals

Vitamin C, Vitamin A (beta‑carotene), Vitamin K, manganese, calcium

How to choose

Pick berries that are uniformly bright red, firm, and free of bruises, mold, or damaged fruit.

How to store

Keep in a sealed container in the refrigerator for up to 7 days, or freeze in bags for long‑term storage.

Explore more in the encyclopedia

Discover more foods and their nutritional benefits

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App