Zippy Ham Balls

Per serving

433.9kcal
29.1гProteins
16.6гFats
40.7гCarbs

This is so good over rice. Make them smaller for great appetizers. Wonderful way to use leftover ham.

Ingredients

8 serv.
  • lb ground pork1 lb
  • lb fully cooked ham, ground1 lb
  • eggs2
  • cup milk1⁄4 cup
  • cup shredded wheat cereal, crushed2⁄3 cup
  • SAUCE
  • cups packed brown sugar1 1⁄2 cups
  • cup water2⁄3 cup
  • cup vinegar1⁄3 cup
  • teaspoon dry mustard3⁄4 teaspoon

Step-by-step instructions

  1. 1

    Mix pork, ham, eggs, milk, and cereal.

  2. 2

    Mix well.

  3. 3

    Shape into 1-1/2 inch balls.

  4. 4

    Put into greased 13x9 inch baking dish.

  5. 5

    In saucepan, combine sauce ingredients.

  6. 6

    Bring to a boil, reduce heat and simmer for 4 minutes.

  7. 7

    Pour over the ham balls.

  8. 8

    Bake, uncovered, at 350* for 1 hour until browned.

Source: food.com
Original recipe

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