Per serving
Was inspired by a magazine, true! This really is a lovely, easy way to do! SO healthy, delicious, easy to make, Just simply marinade and bake! :) NOTE: I use chicken breasts with skin on for more flavour; can remove once baked
COMBINE oil, spice mix, seasoning.
Place chicken breasts in a ziplock and coat well.
Marinade for at least 1 hour.
Preheat over 180°C.
Remove chicken from marinade and place on a baking rack in a baking dish with chicken broth on bottom.
Bake for 40 - 45 minutes until done; golden brown.
ENJOY!
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