Western-Style Beef N Beans

• ground beef↗3 lbs
• medium onions, chopped↗2
• beef bouillon granules↗2 teaspoons
• boiling water2⁄3 cup
• baked beans with molasses2 cans

  28 ounce

• ketchup↗1 1⁄2 cups
• prepared mustard1⁄4 cup
• garlic cloves, minced↗3
• salt↗1 1⁄2 teaspoons
• pepper↗1⁄2 teaspoon
• bacon, cooked and crumbled↗1⁄2 lb

Step-by-step instructions

1. 1

   In a Dutch oven over medium heat, cook beef and onions and drain.

2. 2

   Dissolve bouillon in water and stir into beef mixture.

3. 3

   Add the beans, ketchup, mustard, garlic, salt and pepper; mix well.

4. 4

   Cover and bake at 375° for 60-70 minutes or until bubbly.

5. 5

   Top with bacon.