Weight Watchers Garden Vegetable Soup
Per serving
20.2kcal
1.2гProteins
0.2гFats
4.1гCarbs
From the Kickstart Guide in the new PointsPlus Program (2011) Each serving has a PointsPlus value of 0. :)
Ingredients
6 serv.Step-by-step instructions
- 1
Spray a large saucepan with nonstick cooking spray, heat. Saute the carrot, onion, and garlic over low heat until softened, about 5 minutes. Add broth, cabbage, spinach, tomato paste, basil, oregano, and salt; bring to a boil. Reduce heat; simmer, covered, about 15 minutes. Stir in teh zucchini, and cook 3-4 minutes more. Serve hot.
Source: food.com
Original recipe ↗
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