Vegan Chocolate Cake for Everyone!

• cups flour↗3 cups
• cups sugar↗2 cups
• cup cocoa↗1⁄2 cup
• teaspoon salt↗1 teaspoon
• teaspoons baking soda↗2 teaspoons
• tablespoons white vinegar↗2 tablespoons
• teaspoon vanilla↗1 teaspoon
• cup oil2⁄3 cup
• cups water↗1 1⁄4 cups
• cup applesauce↗3⁄4 cup

Step-by-step instructions

1. 1

   Pre-Heat oven to 350.

2. 2

   Blend dry ingredients in a medium to large bowl. Blend well, we dont want to see and lumps of flour or cocoa.

3. 3

   Add water, apple sauce, oil, vanilla and finally the vinegar. Whisk together by hand, we don't need to use a powered mixer here -- oh ok, use it if you'd like.

4. 4

   Oil, and dust 9x14 cake pan with cocoa. Pour in batter.

5. 5

   Bake in over for 35-40 minutes, or until slightly firm and an inserted tooth pick comes out clean.